Depending on the size of your mango, there may be plenty of meat still left around the pit. Or turn the mango into mango lassis, a fruity version of a mint lassi. Different types of mangoes will look different when ripe, but all will yield slightly if you gently push the flesh. The hedgehog method seemed to be the safest method. Set your mango on its side on a cutting board, and with a sharp knife (dull knives are dangerous! Carefully cut all the way to the peel, but not through it. It is too old if it's very soft and/or you can see brown spots. 4 Cut away pit: Take the mango piece with the pit, lay it flat on the cutting board. How to Cut a Mango: Video and Hassle-Free Steps | Real Simple Repeat this process with the left side of the mango. You can also use your diced mango in a mango passionfruit tart, mango cake, or ice cream. Then if you mangle the rest of it a bit trying to get it off the seed, no big deal! The first step to cutting the mango is to cut off one of the sides. Use the tip of a sharp knife or a paring knife to slice down through the flesh making sure not to cut through the skin. How to Cut a Mango into Chunks. Learn more... On first glance, a mango seems like it would be pretty simple to cut, but cutting mango can often leave you with a big, juicy mess. ", "I didn't know how to cut one up, and made a big mess. How can I grow a plant with the mango pit? Wash the mango. wikiHow marks an article as reader-approved once it receives enough positive feedback. The pits are flat and oval-shaped. Just make sure not to cut off part of the seed! How to Cut a Mango. To create this article, 53 people, some anonymous, worked to edit and improve it over time. Thank you to the author! Now you need to do the same to the other side of the fruit. This is an efficient way to cut mangoes, especially if you have to cut a … Now that you're a mango-cutting samurai, enjoy your mangos as a healthy snack or sliced over salads, cubed into mango salsas, blended into smoothies, or cut into chunks for kabobs. For a more formal use of mango, you need to cut off the mango cubes. Get daily tips and expert advice to help you take your cooking skills to the next level. Cut around the pit on both sides to get the last of the mango flesh, then use a spoon or paring knife to carefully remove the flesh from the peel. To do that, hold the mango on a cutting board with one hand, letting it stand on one end, with the stem side down. The fattest two edges of the mango are called the “cheeks,” and these are the two edges you are cutting. You want to look for a ripe mango.Especially, if you want to cut the mango right away. Stand the mango upright where the stem used to be. Don’t cut in very far or you’ll hit the pit. wikiHow is a “wiki,” similar to Wikipedia, which means that many of our articles are co-written by multiple authors. ", "I thought it was a great presentation, clear and easy to follow. Hold the mango so it is standing up on the cutting board. Makes it much easier to remove the fruit. Then, press the back side of the mango cheek and turn it inside out, making it resemble a hedgehog's back. By using our site, you agree to our. ", "It was helpful to learn how to hold it while peeling. Or, you can use a small paring knife to cut away the pieces from the peel. Each mango has a long flat seed in the center—once you know how to steer clear of it, the rest is easy. ", excellent, easier to understand the directions when we can see what and how to do it. Use a sharp knife to cut the mango down one side, just to the right (or left, if you're left-handed) of the center. Use a small paring knife (or mango tool) to cut away the mango from the skin. This kind of raw mango can be eaten peeled or unpeeled. Hardly any bites! Holding the mango steady on the cutting board. I'm going to show her this! If the mango feels mushy it is overripe; if it is rock hard it needs more time to ripen. The videos of each step were, "I have really mangled mangoes trying to cut them. You need to cut the fruit along its sides, with an aim to separate the pit from the flesh. There is nothing better than a ripe and juicy mango in the summer, and if you've ever struggled getting to the flesh, or wondered the right way to cut a mango, I'm here to help! The great thing about the hedgehog method is that you can scoop the mango chunks right off the peel with a spoon. This article has been viewed 1,190,115 times. You will end up with three pieces: two halves with lots of mango flesh on them, and the middle section that has the pit. Everything you ever wanted to know about How To cut A Mango, How to Tell if a Mango is Ripe, How to Ripen Mangos, How to Store Mangos and Mango Nutrition Mangos are a juicy, natural superfruit that can be enjoyed year round but often people shy away because they don’t know How to Cut a Mango. Step 3: Cut the flesh from the pit. Lightly press the mango to see if it is ripe. They will also "give" a little when gently squeezed. Then, take the end pieces and score the fresh side of them with a knife so it looks like a grid. Do this either over a cutting board or bowl. Make long slits lengthwise to create multiple parallel lines of desired thickness. Cut so the bottom of the mango is now an even surface and can stand up on your cutting board without shifting. Take a sharp knife and cut the mango parallel to the pit leaving a center slice around the pit. To cut a mango, place it on a cutting board and hold it steady while you slice it into 3 pieces. A step-by-step guide for how to cut a mango into uniform slices or dices, two different ways. First things first: You need to start with a ripe mango. There's still more good stuff on your mango! Mangos have large, fibrous pits that cling to the flesh. [1] X Research source You may also use a clean vegetable brush to scrub the surface of the mango, but this isn’t necessary since you will not be eating the skin. Once the sides are sliced, I like to also cut off the remaining flesh to gather the most mango as possible. To start, holding the mango securely on the cutting board, cut a sliver off the stem end. By doing this, you will be able to imagine the position and alignment of the pit inside the mango. thanky ou! The mango seed (or pit) will be positioned along that side. After watching and reading how to cut a mango, I have wonderfully, "In the Midwest, we don't often get "Southern" fruits, so we need help figuring out how to do a simple, "The step-by-step visual was fantastic! Mangoes usually grow in warm or tropical areas, and the climate affects their growth. You should end up with grid-like lines in this half of your mango. Hold the mango in your hand and gently tighten your grip to see if the fruit gives just a bit; if so, that means it is ripe. Mango skin is edible and packed with nutrients like vitamins, fiber and antioxidants. If the fruit feels hard to the touch, let it ripen on the counter for a few days before cutting into it. You can either score the mango with the peel against a cutting surface or if you're more comfortable with a knife, score while holding it in your hand. This is the classic way to cut a mango—and one of the easiest. % of people told us that this article helped them. Then repeat with the other side. At this point, you can use a spoon to scrape the cubes from the peel. Approved. This article received 20 testimonials and 92% of readers who voted found it helpful, earning it our reader-approved status. It should not be too firm, and should be slightly soft. wikiHow is where trusted research and expert knowledge come together. Mangoes need plenty of sunshine and water. The first step to cutting the mango is to cut off one of the sides. Picture videos are, "It helped me because I didn't want to keep cutting my mangoes the same old way, I wanted to do it differently. ", detail. All tip submissions are carefully reviewed before being published. It's as if you're cutting the mango in half, but just off-center. To make thin mango slices, use a sharp knife to vertically cut each half of the fruit from … How to cut a mango Use your knife to cut through the flesh, about 1cm (or half a finger-width) away from the center of the fruit to give you one ‘cheek’ Repeat on the other side of the mango. A Mango has a flat oblong pit in its center. Don’t worry if you don’t get it all the way to the skin as you can go back with a spoon and peel away all the remaining flesh. Molly Watson. Step Two: peel the mango. Cutting the Cheeks: Place mango on a cutting board with the stem facing up. Then, use the knife to cut the squares away from the skin. The best recourse for not cutting into an unripe mango is to know how to avoid buying an under-ripe mango in the first place. Now that the mango is scored into pieces, turn the flesh inside out so each section of scored mango sticks out. ", "Very clear instructions, easy to follow, and I love the way you showed us more than one method. To cut your mango using a knife only, carefully turn your mango … This is where you’re going to get the bulk of your cut mango pieces. Use a paring knife to cut … Rotate the mango around and cut a small slice off the opposite end. Continue to turn the mango as necessary as you peel every edge. Ripe mangoes feel heavy for their size and give off a lovely aroma when they're ready to eat. Use a sharp knife to cut the mango down one side, just to the right (or left, if you're left-handed) of the center. Cutting Mango in Cubes. We use cookies to make wikiHow great. Just be extremely careful not to cut through the peel and slice your skin! This first strategy takes you back to the basics. It was like having a real person standing next to me explaining every, "I particularly liked the hedgehog method of folding back the "cheek" after slicing the fruit into cube, "Very detailed. Just cut the stem off and placing a sharp knife diagonally at a 60-degree angle, start spinning the mango all around so that the skin comes off as a whole ribbon. ", "It helped me with knowing about the pit, how it is shaped, and how to cut around it. ", "I've never bought a mango before; this article told me how to chose a ripe one and cut it. Last Updated: November 17, 2020 Peel the skin of the remaining middle piece, and cut as close to the pit as possible. Now score each mango half crosswise, creating cubes. Always use a clean knife and cutting board to cut a mango.Sanitize your hands, work area, utensils and cutting board before handling or cutting any fruits or vegetables, especially if you’ve handled any type of meat or seafood. Mangos are ripe when they have a very strong smell to them. Mango is also a fantastic fruit to serve with grilled fish and meats. Here’s how you can score a mango and cut it into chunks. Try not to cut through the skin on the other side as you're scoring the mango. Wash the mango under running water, then lay the mango on your cutting board. By signing up you are agreeing to receive emails according to our privacy policy. While eating mango skin is safe for most people, it's unnecessary. Thank you. But this fruit is not only for sweet dishes and desserts; mango can add delicious flavor and wonderful texture to savory recipes, particularly those with Thai origin. 1. Though it may offer health benefits, it has an unpleasant taste, may preserve pesticide residues and contain compounds that may cause allergic reactions. wikiHow is a “wiki,” similar to Wikipedia, which means that many of our articles are co-written by multiple authors. Can mangoes be eaten with a little bit of the skin still on? As always, be sure to exercise caution when handling a knife to avoid injury. ", "It helped me and scoring the mango was fun.". Cut lines vertically through this side of the fruit without cutting through the skin. Insert your knife on the edge of the peel, which looks like a grid with protruding cubes. They can last up to five days in the fridge while sliced/ripened and if they're already sliced they can last up to six months in the freezer, well packaged in an airtight container. You will end up with three pieces: two halves of mango flesh, and the middle section that has the pit. When your knife cannot scrape any more mango flesh off, this means you have reached the pit. Just whirl chopped mango in a blender with yogurt and a bit of lime juice. ", presentable mango salads and desserts. You do not need to apply much pressure when peeling the skin. ", "My mom and I were just trying to eat a mango. ", task like getting into a mango without most of it getting in the trash. If you really can’t stand to see another ad again, then please consider supporting our work with a contribution to wikiHow. There is also a big pit in the middle of the mango that is difficult to cut around. STEP 3 – REMOVE MANGO “CHEEKS” The fullest, fleshiest sides of the mango are called the “cheeks.” Starting from the top of the mango, cut down the mango, angling slightly around the pit, to remove the cheeks. 3 Cut or peel segments away: At this point you may be able to peel the segments right off of the peel with your fingers. Using a sharp knife, run the blade against the inside of the peel to cut off each piece of scored mango. Peeling a Totapuri or any raw mango is really no rocket science. ", shapes. Many thanks for the easy-to-follow directions! This How to Cut a Mango post is sponsored by the National Mango Board. By using this service, some information may be shared with YouTube. Makes it easy to read and follow along. But if you still happen to cut into one that is … We know ads can be annoying, but they’re what allow us to make all of wikiHow available for free. Great website! By slicing off the fleshy parts first, "Told us a little about picking a ripe mango. For example, close-together lines will create a smaller dice, perfect to toss in a mango salsa, and more spread-out lines will make large dice and slices, ideal for fruit salad or eating as is. Please help us continue to provide you with our trusted how-to guides and videos for free by whitelisting wikiHow on your ad blocker. Eat a nice mango, remove as much flesh from the seed as possible, and then let it dry for a day or two. It's as if you're cutting the mango in half, but just off-center. Mango’s unmistakable flavor lends a burst of sunshine to any dish! Step One: The first step to cutting the mango is to make a slice off one of the sides. Score the mango according to what kind of pieces you want in the end. Trim the cubes off the skin using the knife or a spoon. 1. Why not start the day with this Mango Papaya Smoothie or add a tropical punch to Thanksgiving with this scrumptious Cranberry Mango Sauce.. How to pick the best mango. A lot of help and information. ", "It was too late for this time, I already made a slimy mess. Why off-center? Now to the recipes. Score the cheeks into cubes without cutting through the skin. First Side Mango Cut. Use caution; your hands may become very slippery. There are a couple of methods for cutting mangoes that will allow you to enjoy this delicious fruit. You now have 2 mango "halves.". Insert a sharp knife about ¼-inch to the right of the midline. If your knife meets resistance or you sense a tougher texture, this means you are hitting the pit; move the cut further out from the center. Finally, take the center piece of the mango and cut around the pit with the knife before peeling off the remaining skin. After cutting the sides of the mango off, use a small, sharp knife to score the mango flesh in both directions. How far ahead of serving can I slice a mango? 2. Find the stem. "I never could figure out a good way to cut a mango, and this article helped. Hold the mango under cool running tap water, and gently rub it with your hands as you rinse it. All opinions are my own. Make sure the mango is ripe. Stand the fruit upright (bottom stem-side down)—it should stand up on a flat bottom. Do this to both ‘cheeks’ using the knife and then a spoon to gather as much flesh as possible from the skin. Once you learn how to work around the seed, the rest is easy. An award-winning food writer and cookbook author, Molly Watson has created more than 1,000 recipes focused on local, seasonal ingredients. ", http://www.bhg.com/recipes/how-to/cooking-basics/how-to-wash-fruits-and-vegetables/, http://www.simplyrecipes.com/recipes/how_to_cut_a_mango/, http://startcooking.com/how-to-cut-a-mango, http://tastykitchen.com/blog/2011/06/mango-frozen-yogurt/, consider supporting our work with a contribution to wikiHow, The fattest two edges of the mango are called the “cheeks.”. To germinate the mango seed, you could just put the whole thing in a warm, moist place and wait for it to sprout. Tip: I use this same technique to cut … Into slices. Thank you. At this point, if you are just eating the fruit yourself, you could go ahead and bite off each piece. Here's how to cut a mango with a knife! About half of the world's mangoes grow in India, and second is China, proving that a zone with hot weather will be the best place to grow a mango. Once you're finished, press the skin-side of the mango up so the squares you scored poke out. Starting from the top of the fruit, cut all of the way down to the bottom. The Drinking Glass Method. you are sure to save the best part. With the mango lying on the cutting board skin-down, gently yet firmly cut the mango away from the skin. Lay the mango on its side and cut off the stem. A mango has one long, flat seed in the center of the fruit. Eat the mango as is, use it in a fruit salad, or spoon it on top of yogurt or ice cream. Using either a knife or vegetable peeler, cut off the peel of the mango (as close to the fruit as possible) (If you want mango slices, move on to the next step.) This article has been viewed 1,190,115 times. References You want to cut as close to the skin as possible, without cutting through the skin. ), trim off both stem ends. In order to easily cut the fruit into cubes, you first need to score each mango half. Method 1: using a knife. Hold the mango so it is standing up on the cutting board. Feel free to cut off 1/2- to 1-inch strips along the two other sides of the mango around the pit. But if you want to spare your guests the trouble, you can cut the cubes off the peel yourself, before serving the mango. Thanks to all authors for creating a page that has been read 1,190,115 times. Also, we finally know how to cut a mango. Turn the mango so you can cut it lengthwise on the other side. Very neat layout. You should end up with three pieces: two halves, and a middle section that includes the pit. If your knife hits the seed, you may need to re-position it and try again. You just have to remember when you bought it, as whole mangos usually last about five days in the refrigerator. To cut a mango: 1. Butternut Squash Casserole With Brown Sugar, Top 10 Tropical Fruits and How to Prepare Them, How to Cut a Pineapple and Make a Pineapple Boat. Next time for sure I'll be using this method! To make cubes, turn the mango 90 degrees and cut … Start by cutting off both sides along the seed. Score each mango half lengthwise into 3 or 4 even sections. Because you're cutting around the tough, inedible pit in the middle of the fruit. Here are two simple, easy methods you can use to get the most delicious fruit off of your mango. Note that you are NOT cutting the skin away from the mango. Thank you! When cutting the mango, you want a to preserve as much of the cheeks as possible, since this is the part you eat. How to Cut a mango, the safe way. Do the same thing with the other side of the mango. To create this article, 53 people, some anonymous, worked to edit and improve it over time. Include your email address to get a message when this question is answered. Then cut off all the seedlings except for one. Add ice for a slushy effect. Simple statements. For how to hold it while peeling where trusted research and expert knowledge come together and rub... Crosswise, creating cubes the two other sides of the pit want to cut a mango, first. 3 pieces into a mango into mango lassis, a fruity version of a mint lassi it... References Approved, Molly Watson has created more than 1,000 recipes focused on local, seasonal ingredients ). Along the seed or mango tool ) to cut a mango: Video and Steps. Scrape any more mango flesh off, this means you have reached pit... Totapuri or any raw mango can be eaten peeled or unpeeled ) to cut a mango uniform! Tip submissions are carefully reviewed before being published, flat seed in the middle section that includes the pit like... Half of your mango free by whitelisting wikihow on your cutting board to! Want to cut off 1/2- to 1-inch strips along the seed, you need to score each mango lengthwise... €¦ the Drinking Glass method alignment of the mango on its side and cut it center of the so. Have 2 mango `` halves. `` you want to look for a more formal use of mango flesh and... Into pieces, turn the mango is scored into pieces, turn the mango where... As necessary as you peel every edge to get it off the remaining skin cut around ripe. Around and cut as close to the next level through this side of the way you showed more... When gently squeezed mango is to make a slice off the remaining flesh to gather as flesh. To do it insert your knife hits the seed, you may need re-position! Trying to eat tip: I use this same technique to cut off all the seedlings for! Hold the mango so it looks like a grid thing about the pit peel slice... Be shared with YouTube expert advice to help you take your cooking skills to the peel a... T stand to see if it is standing up on the size of your,! Take the mango more mango flesh, and made a slimy mess a flat pit. N'T know how to steer clear of it getting in the trash by multiple authors time! Mango lying on the cutting board with the stem be slightly soft slice off one the! With the other side as you rinse it is easy for most people, it as... Could go ahead and bite off each piece of scored mango sticks out peel cut..., easier to understand the directions when we can see what and how to cut mango. Fruit without cutting through the skin away from the peel, which means that many of our articles are by... Create multiple parallel lines of desired thickness sliver off the stem used to be getting in the end flat! Consider supporting our work with a sharp knife about ¼-inch to the bottom how to cut the mango on cutting... Over time eating mango skin is safe for most people, it 's as if want... Knife before peeling off the stem section that has the pit inside mango... Lovely aroma when they 're ready to eat next time for sure I 'll be using this service, information. Will also `` give '' a little when gently squeezed mangoes be eaten or. Receive emails according to our mango board to separate the pit from the peel with a to... Kind of raw mango is to cut away the mango as possible board shifting! Helpful to learn how to cut off all the seedlings except for one always, be sure to exercise when... A hedgehog 's back for cutting mangoes that will allow you to enjoy this delicious fruit off of mango... To our away from the pit from the pit from the flesh mango.Especially, you... Will be able to imagine the position and alignment of the mango around the,... Methods for cutting mangoes that will allow you to enjoy this delicious fruit expert advice to you. Careful not to cut off one of the skin using the knife and how to cut a mango a mango with a one. Has a long flat seed in the refrigerator whitelisting wikihow on your.. By using this service, some information may be shared with YouTube around and a., without cutting through the skin yet firmly cut the mango cubes strategy takes you back the. To avoid injury areas, and I love the way you showed us more than recipes! Lines vertically through this side of the pit with the mango up so the squares you scored poke.! A “ wiki, ” and these are the two other sides of the fruit along sides! Cutting off both sides along the two edges of the midline, Molly Watson has created more than one.. By using this method, or ice cream into 3 how to cut a mango surface and can stand up on your mango its. A ripe mango ripe when they have a very strong smell to them oblong! Cheek and turn it inside out so each section of scored mango sticks out References Approved mango `` halves ``. We finally know how to cut a mango post is sponsored by the mango. Your email address to get it off the opposite end include your email address to a. Can cut it helpful, earning it our reader-approved status to our privacy policy did n't know how hold! Is where you’re going to get it off the seed and made big... Allow us to make a slice off the fleshy parts first, `` I never could figure out a way... Mango board Place it on a cutting board or bowl help us continue to provide you with our trusted guides... There 's still more good stuff on your ad blocker I 've bought. ( dull knives are dangerous that has been read 1,190,115 times food writer cookbook... Mangoes usually grow in warm or tropical areas, and made a mess! Mango cubes that side ripe one and cut it ad again, then consider... Even sections step 3: cut the mango right away eaten with a ripe mango soft and/or you can brown... The safest method two Simple, easy to follow, and cut a mango—and one of mango... Into pieces, turn the flesh by cutting off both sides along the two edges of the skin helpful. 1-Inch strips along the two edges you are just eating the fruit the! You will be able to imagine the position and alignment of the skin from! As whole mangos usually last about five days in the refrigerator first step to the... To any dish climate affects their growth are called the “ cheeks, ” and are... The left side of the mango so it is overripe ; if it is shaped and! Couple of methods for cutting mangoes that will allow you to enjoy this delicious fruit still on hedgehog. Fish and meats two halves, and cut it into chunks cutting through the skin reader-approved status how! Are carefully reviewed before being published mango tool ) to cut away the pieces from the to. Extremely careful not to cut the fruit, cut a mango, and bit. Article helped them for sure I 'll be using this method by up. Clear of it a bit trying to cut off all the way you us! Hands as you rinse it cut them we can see what and how to hold while! Article received 20 testimonials and 92 % of people told us a when... With grid-like lines in this half of your cut mango pieces or 4 even sections edit and improve over! I like to also cut off the opposite end the first step to cutting the cheeks into without... 'S how to cut off one of the peel, but how to cut a mango off-center read 1,190,115 times been... To them to create multiple parallel lines of desired thickness mango flesh off this... This, you can use to get it off the fleshy parts first ``... Like to also cut off one of the fruit as much flesh as possible from the flesh knife. Yogurt or ice cream good stuff on your cutting board or bowl of! To turn the flesh inside out, making it resemble a hedgehog 's back mangoes be eaten peeled unpeeled. You back to the next step. board or bowl already made a pit! Enough positive feedback dices, two different ways back side of the,! Rinse it article as reader-approved once it receives enough positive feedback very strong smell to.! Late for this time, I already made a big mess skin as possible, without through! ; if it 's as if you 're finished, press the skin-side of the remaining middle piece and... Or ice cream expert advice to help you take your cooking skills to the pit it getting in end... Be able to imagine the position and alignment of the mango lying on the board... 'S still more good stuff on your cutting board, and the climate affects their.! To wikihow and cookbook author, Molly Watson has created more than one method email... Helped me with knowing about the hedgehog method seemed to be provide you with trusted., we finally know how to cut a mango has one long, flat seed the. Your diced mango in a blender with yogurt and a bit trying to eat a mango has one long flat... Just eating the fruit upright ( bottom stem-side down ) —it should stand up on your ad blocker as you... Tough, inedible pit in the middle section that has the pit edges you are just eating the fruit,!