Established 1969 with over 40 years experience. We do not process any type of bird, rabbits or wild game. Cutting and Wrapping – $0.70 a lb. Deposits are required. Please use the beef processing cut sheet and indicate whether you’re ordering a quarter, half or whole cow. Beef- we sell local pasture raised beef that has been finished on hayledge and corn produced by the farmers themselves. All of our meat comes from specific farms who raise their own animals. Come by and see us! Our fast-growing company focuses on providing quick turnaround and an affordable service. If you don't have your own livestock, we can help. J & S Meat Processing. Salami $2.50/lb. Signature $2.75/lb. We also carry other grocery items and family packs with a variety of pork, chicken and beef. ©2020 by Thompson's Custom Meats & Processing. Better Business Bureau accredited; Proud sponsors of 4-H and FFA; Est. Search for other Meat Processing on The Real Yellow Pages®. Whole/Half Hog. No hormones, no additives and no preservatives added. $30.00 - Slaughter fee $20.00 - Disposal fee $0.50/lb - 1/3lb custom patties All domestic slaughter and processing is done by appointment only. Welcome to Mac's Meat Processing, where old fashioned service and quality are first and foremost. Days and sometimes weeks in a stressful environment can cause changes in the flavor of the meat due to stress hormones. Whole/Half/Quarter Beef. ... We are Southern Kentucky's premiere meat processing company and if you have questions or would like to book an appointment please call us or email us!! is a family owned business in Clayton North Carolina that specializes in butchering and processing meats to include Beef, Goat, Chicken and Lamb and Deer meat processing. We invite you to stop by for: Custom deer processing; Exotic meats, chicken, beef … Call now! Smoking of meat is alo available. Deposits are required. When animals are rounded up, loaded onto a trailer and trucked sometimes for days between states to feed lots and then butchering facilities the animals are in a strange and stressful environment. Stratton’s works closely with farmers to help provide you with beef and pork raised in a healthy environment. Call Us: 518-686-8299 Facebook. Search for other Meat Processing in Leslie on The Real Yellow Pages®. Contact information. Established 1969 with over 40 years experience. Website (806) 622-0205. Our pork is provided by specific local farmers who raise the animals on grain, not scraps from restaurants and other sources. We custom process and pack the meat to the specifications that you give to us. Thompson's Custom Meats & Processing is a family owned business that offers animal processing and a local meat market. Processing Cloud’s Meats have been custom processing beef and pork for the people of southwest Missouri since 1959. Available: Beef by the quarter or half For any questions or more information, please contact us by phone, email, or our form. Domestic slaughtering only available outside of deer season. Whole/Half Hog. Our processing equipment is state of the art and our meat cutters have over 60 years experience in top quality butchering. Plain, Cheese, or Zesty. ... From butchering and aging to smoking and custom processing, Bud’s Custom Meats provides a … YEARS IN BUSINESS. The biggest downside for custom processing livestock is the inability to sell the meat afterwards, although there is a loophole. Dublin, TX Plant: Our Dublin plant has a fully stocked Meat Market that is open 5 days a week. since 2003; Quality products and service We work with specific local farmers and supply can be limited, call today to reserve your order. We offer pick up and delivery. 133 were here. Fresh and Frozen Retail Meats. The meat is hung, aged and butchered in our own facility. 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